Fun Foods On a Budget!

The kids and I were watching an old episode of a food network show about sticky buns. I was drooling the whole time. All the kids were fasci...

I was recently browsing for new recipes to use my sourdough starter. It's a fun pastime, I highly recommend it. I searched for "...

These sourdough brownies are absolutely amazing. The chocolate flavor is intense, more so than any brownie I've ever tried. The textu...

I've been seriously enjoying my sourdough starter lately. You can just do so much with sourdough! I keep trying to find new recipes to t...

We recently had our bi-annual family reunion. At these reunions, there is always a big auction, where everyone contributes items to sell and...

When I was a teenager, my dad decided he wanted to learn how to make gourmet cheesecakes. He bought a recipe book featuring a large vari...

In honor of Pi Day (March 14 = 3/14 = 3.14), Jeff and I decided it would be criminal not to make some sort of pie. I know that pumpkin is mo...

Sometime in November, my daughter asked me what I wanted for Christmas. She had taken it upon her sweet little 8-year-old self to writ...

December's assignment on My Kitchen My World was a little different than usual. Normally we make a dish from a specific country each mo...

Mint and chocolate - a match made in heaven. Jeff bought some creme de menthe baking chips recently, just for fun. They're basically cho...

I normally post my Iron Craft projects on my other blog, Pursuit of Craft . But this one is a recipe, so here it is! The Iron Craft challe...